Lunch
*Disposable fee $2.00 per meal
ENTREE SALADS: (Minimum of 10)
- Grilled salmon, mixed greens, fiddleheads, roasted cherry tomatoes, dill dressing – $20.95
- Candied salmon salad, arugula, goat cheese, cucumber, apples, dried cranberries, lemon, olive oil – $20.95
- Grilled chicken caesar with parmesan shavings – $19.95
- Grilled beef, arugula, caramelized red onion, shaved fennel, peppers, honey dijon dressing – $19.95
- Roasted vegetable, quinoa, kale, toasted pumpkin seeds, balsamic olive oil* – $17.95
SIDE SALADS : (Minimum of 10) $6.95
- Salishan mixed greens: assorted vegetables, stinging nettle dressing
- Caesar: romaine, herbed croutons, shaved parmesan
- West Coast potato salad: baby new potatoes, sea asparagus caramelized onion, peppers, with seaweed vinaigrette caper’s dressing
- Beet salad: apples, goat cheese, dandelion, red onion, parsley, pumpkin seeds
- Greek salad: cucumber, peppers, tomato, feta, kalamata olives
- Quinoa salad: roasted yams, parsnips, potatoes, fresh herbs, feta
- Pasta salad: basil, tomatoes, peppers, onion, carrots, stinging nettle and basil pesto
- Classic potato salad: with hard-boiled eggs, pickles and green onions
SOUPS: (Minimum of 10) $10.95 per person
All soups come with a side order of bannock or a baguette.
- Seafood Chowder
- Wind-dried Salmon and roasted Corn Chowder
- Bacon and Clam Chowder
SOUPS: (Minimum of 10) $9.95 per person
- Three sister soup
- Spiced squash soup
- Creamy tomato seaweed
- Squamish wild mushroom
- Chicken or vegetable noodle soup
SANDWICHES: (Minimum of 10) $10.95 per person
- Salmon salad, cucumbers, leaf lettuce, dill, lemon
- House smoked salmon, cream cheese, red onion, capers
- Turkey, brie, cranberry chutney
- Egg salad, arugula, celery, cucumber, green onion
- Tomato, bocconcini, cucumber, arugula, balsamic glaze, fresh basil oil
- Grilled veg, lettuce, tomato, cucumber, smoked paprika hummus
- Horseradish and rosemary crusted roast beef
- Ham, smoked cheddar, arugula, mustard
- Grilled chicken, basil mayo, roasted peppers
*Gluten-Free Bread add $1.50
Soup or salad and Sandwich Combo (Minimum of 10) $17.95 Per Person
BAGGED LUNCH
- Deli meat sandwich, whole fruit, dessert square and bottled water – $19.95
BOXED LUNCHES: (Minimum of 10)
- Alder grilled salmon, tomato jam, bannock, salad – $23.95
- New York strip loin with red onion marmalade, coleslaw, bannock – $21.95
- Stinging nettle pesto marinated chicken, bannock, salad – $19.95
- Grilled vegetable kebobs, quinoa and cucumber salad, hummus, bannock – $18.95
*Disposables not included, extra fee $2.00 per serving.
COLD LUNCH PLATTERS (Minimum of 10)
The Chinook:
- Kelp Marinated, grilled salmon with roasted corn relish
Bannock or Baguette
Dandelion Salad – $23.95
The Ucluelet:
- Licorice Tea Marinated, Prawns with Lemon and Fiddlehead aioli
Bannock or baguette Cous Cous Salad – $21.95
The Stolo Valley:
- Seaweed Salad with roasted vegetables and red currant glaze
Bannock or baguette Local bean salad – $19.95
HOT LUNCHES (Minimum of 10)
Seafood (Minimum of 10) $25.00
- Wild West Coast grilled Salmon with roasted tomato jam
- Chinook Salmon Cakes w/ Seaweed tartar sauce
- In-house Alder smoked Salmon with clove and elderberry spiced aioli
*All above come with herbed rice pilaf, choice of side salad and bannock
Meat (Minimum of 10) $23.00
- Slow roasted, spice-rubbed Beef Brisket with au jus and rosemary garlic potatoes: *requires two days notice*
- Shepherds pie topped with whipped sweet potatoes and parsnips
- Hearty Venison Stew with rice pilaf
- Venison Meatloaf, caramelized onion, tomato sauce and garlic mashed potatoes
*All above come with Bannock and choice of side salad
Chicken (Minimum of 10) $21.00
- Kelp Marinated Grilled Chicken Breast with roasted vegetable quinoa
- Chicken Cacciatore on pasta
- Chicken Potpie with lemon roasted potatoes
- Curry chicken with coconut basmati rice
- Slow roasted chicken thigh w/ hunter sauce on a creamy bacon & wild herb risotto
*All above served with choice of salad and bannock
Tacos (Minimum of 10)
- Vegetarian Indian Tacos: 4 Bean chilli with loads of veggies and bursting with flavour. Comes with all the fixin’s: Bannock, sour Cream, Salsa, Shredded Lettuce, tomato and grated cheddar. YUM (One of our most popular items). $15.95
- Indian Tacos: Hearty Beef Chilli with all the fixin’s: Bannock, Sour Cream, Salsa, Shredded lettuce, tomato and grated cheddar $17.95
- Crispy Fish Tacos with lime crema, southwestern slaw, and chipotle Pico de Gallo and Bannock $19.95
*Above all served with choice of salad
Pasta (Minimum of 10) $19.95
- Spaghetti with meat sauce
- Classic Mac and cheese (oh so creamy)*
- Penne with basil pesto and roasted vegetables and tomatoes*
- Wild Mushroom Alfredo *
*Vegetarian
*Add Chicken $ 2.50
*Add Prawns $3.00
*Above all served with choice of salad and bannock or garlic bread
Vegetarian $19.95
- Vegetarian Curry with coconut rice with house-made mango chutney
- Three sisters hearty stew
- Vegetable kebobs roasted lemon potatoes with stinging nettle green goddess
- Vegetarian Enchilada with salsa, sour cream and cheese
- Mediterranean Ratatouille stew with quinoa
*All above with choice of salad and bannock
Desserts
- Assorted Jumbo cookies 2 PP – $3.00
- Assorted tarts and squares 2 PP – $4.00
- Variety of cookie, tarts and squares 2 PP – $5.00
- Gluten-free cookie, tarts and squares 2 PP – $4.50
- Olalli West coast Berries Mousse $4.95
- Fresh Berries with soapberry whip * Market price
- Double Chocolate Cake w/ chocolate cream cheese icing.
- Zucchini cakes with lemon cream cheese icing.
- Mini lemon meringue tarts $3.50 each
- Mini Cinnamon Bannock 2 per person $3.50
- Fruit Salad: 5.95 per person
- Fruit Kebob sm $3.50 LG. $5.00
Beverages
- Freshly Brewed Coffee: Push Pots 10-12 $25.00
- Assorted Teas: Push Pots 10-12 $25.00 *Milk, cream and sugar included
- Sparkling Water: $2.95
- Soapberry Punch: $3.95 Assorted
- Juices and Soft Drinks: $2.95